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Nutrition Facts

Margarine-like spread, (approximately 40% fat), soybean (hydrogenated) and palm (hydrogenated and regular), 1 tsp

Protein (g)	0.02
Total lipid (fat) (g)	1.86
Carbohydrate, by difference (g)	0.02
Energy (kcal)	16.56
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	0.86
Iron, Fe (mg)	0
Magnesium, Mg (mg)	0.1
Phosphorus, P (mg)	0.67
Potassium, K (mg)	1.2
Sodium, Na (mg)	46.08
Zinc, Zn (mg)	0
Selenium, Se (mcg)	0
Vitamin A, IU (IU)	171.7
Retinol (mcg)	36.86
Carotene, beta (mcg)	29.28
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.19
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0
Riboflavin (mg)	0
Niacin (mg)	0
Pantothenic acid (mg)	0
Vitamin B-6 (mg)	0
Folate, total (mcg)	0.05
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	4.46
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.05
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0.48
Fatty acids, total monounsaturated (g)	0.68
Fatty acids, total polyunsaturated (g)	0.61