URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, carrots and beef, strained, 1 jar Gerber Second Food (4 oz) Protein (g) 3.84 Total lipid (fat) (g) 2.82 Carbohydrate, by difference (g) 6.44 Energy (kcal) 66.67 Sugars, total (g) 2.31 Fiber, total dietary (g) 2.94 Calcium, Ca (mg) 24.86 Iron, Fe (mg) 0.56 Magnesium, Mg (mg) 14.69 Phosphorus, P (mg) 50.85 Potassium, K (mg) 255.38 Sodium, Na (mg) 65.54 Zinc, Zn (mg) 0.9 Copper, Cu (mg) 0.06 Manganese, Mn (mg) 0.16 Selenium, Se (mcg) 3.16 Vitamin A, IU (IU) 16330.76 Retinol (mcg) 0 Carotene, beta (mcg) 7698.69 Carotene, alpha (mcg) 4199.08 Vitamin E (alpha-tocopherol) (mg) 0.73 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 1.13 Lutein + zeaxanthin (mcg) 157.07 Vitamin C, total ascorbic acid (mg) 0.9 Thiamin (mg) 0.02 Riboflavin (mg) 0.07 Niacin (mg) 1.05 Vitamin B-6 (mg) 0.11 Folate, total (mcg) 19.21 Vitamin B-12 (mcg) 0.34 Vitamin K (phylloquinone) (mcg) 8.36 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 19.21 Cholesterol (mg) 9.04 Fatty acids, total saturated (g) 1.08 Fatty acids, total monounsaturated (g) 1.2 Fatty acids, total polyunsaturated (g) 0.15