URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dinner, vegetables and chicken, junior, 1 jar Protein (g) 3.47 Total lipid (fat) (g) 1.9 Carbohydrate, by difference (g) 14.72 Energy (kcal) 90.1 Sugars, total (g) 2.48 Fiber, total dietary (g) 1.87 Calcium, Ca (mg) 45.9 Iron, Fe (mg) 0.56 Magnesium, Mg (mg) 13.6 Phosphorus, P (mg) 54.4 Potassium, K (mg) 141.1 Sodium, Na (mg) 129.2 Zinc, Zn (mg) 0.51 Copper, Cu (mg) 0.03 Manganese, Mn (mg) 0.19 Selenium, Se (mcg) 3.57 Vitamin A, IU (IU) 4440.4 Retinol (mcg) 0 Carotene, beta (mcg) 2159 Carotene, alpha (mcg) 1006.4 Vitamin E (alpha-tocopherol) (mg) 0.27 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 61.2 Vitamin C, total ascorbic acid (mg) 0.34 Thiamin (mg) 0.04 Riboflavin (mg) 0.08 Niacin (mg) 1.07 Pantothenic acid (mg) 0.22 Vitamin B-6 (mg) 0.08 Folate, total (mcg) 5.1 Vitamin B-12 (mcg) 0.03 Vitamin K (phylloquinone) (mcg) 3.57 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 5.1 Cholesterol (mg) 11.9 Fatty acids, total saturated (g) 0.51 Fatty acids, total monounsaturated (g) 0.68 Fatty acids, total polyunsaturated (g) 0.46