URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dessert, fruit dessert, without ascorbic acid, junior, 1 jar Protein (g) 0.51 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 29.24 Energy (kcal) 107.1 Sugars, total (g) 20.4 Fiber, total dietary (g) 1.02 Calcium, Ca (mg) 15.3 Iron, Fe (mg) 0.36 Magnesium, Mg (mg) 8.5 Phosphorus, P (mg) 13.6 Potassium, K (mg) 161.5 Sodium, Na (mg) 22.1 Zinc, Zn (mg) 0.08 Copper, Cu (mg) 0.05 Selenium, Se (mcg) 0.68 Vitamin A, IU (IU) 224.4 Retinol (mcg) 0 Carotene, beta (mcg) 108.8 Carotene, alpha (mcg) 3.4 Vitamin E (alpha-tocopherol) (mg) 0.49 Cryptoxanthin, beta (mcg) 45.9 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 73.1 Vitamin C, total ascorbic acid (mg) 5.1 Thiamin (mg) 0.04 Riboflavin (mg) 0.02 Niacin (mg) 0.24 Pantothenic acid (mg) 0.17 Vitamin B-6 (mg) 0.06 Folate, total (mcg) 6.8 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 2.55 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 6.8 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0