URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dessert, fruit dessert, without ascorbic acid, strained, 1 jar Gerber Second Food (4 oz) Protein (g) 0.34 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 18.08 Energy (kcal) 66.67 Sugars, total (g) 14.24 Fiber, total dietary (g) 0.68 Calcium, Ca (mg) 10.17 Iron, Fe (mg) 0.25 Magnesium, Mg (mg) 5.65 Phosphorus, P (mg) 7.91 Potassium, K (mg) 106.22 Sodium, Na (mg) 15.82 Zinc, Zn (mg) 0.05 Copper, Cu (mg) 0.03 Selenium, Se (mcg) 0.45 Vitamin A, IU (IU) 149.16 Retinol (mcg) 0 Carotene, beta (mcg) 72.32 Carotene, alpha (mcg) 2.26 Vitamin E (alpha-tocopherol) (mg) 0.33 Cryptoxanthin, beta (mcg) 30.51 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 48.59 Vitamin C, total ascorbic acid (mg) 2.82 Thiamin (mg) 0.02 Riboflavin (mg) 0.01 Niacin (mg) 0.16 Pantothenic acid (mg) 0.12 Vitamin B-6 (mg) 0.04 Folate, total (mcg) 3.39 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 1.7 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 3.39 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0