Skip to main content
menu
URMC / Encyclopedia / Content

Nutrition Facts

Babyfood, dessert, fruit dessert, without ascorbic acid, strained, 1 jar Gerber Second Food (4 oz)

Protein (g)

0.34

Total lipid (fat) (g)

0

Carbohydrate, by difference (g)

18.08

Energy (kcal)

66.67

Sugars, total (g)

14.24

Fiber, total dietary (g)

0.68

Calcium, Ca (mg)

10.17

Iron, Fe (mg)

0.25

Magnesium, Mg (mg)

5.65

Phosphorus, P (mg)

7.91

Potassium, K (mg)

106.22

Sodium, Na (mg)

15.82

Zinc, Zn (mg)

0.05

Copper, Cu (mg)

0.03

Selenium, Se (mcg)

0.45

Vitamin A, IU (IU)

149.16

Retinol (mcg)

0

Carotene, beta (mcg)

72.32

Carotene, alpha (mcg)

2.26

Vitamin E (alpha-tocopherol) (mg)

0.33

Cryptoxanthin, beta (mcg)

30.51

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

48.59

Vitamin C, total ascorbic acid (mg)

2.82

Thiamin (mg)

0.02

Riboflavin (mg)

0.01

Niacin (mg)

0.16

Pantothenic acid (mg)

0.12

Vitamin B-6 (mg)

0.04

Folate, total (mcg)

3.39

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

1.7

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

3.39

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0