URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, cereal, with eggs, strained, 1 oz Protein (g) 0.62 Total lipid (fat) (g) 0.43 Carbohydrate, by difference (g) 2.27 Energy (kcal) 16.44 Calcium, Ca (mg) 7.65 Iron, Fe (mg) 0.15 Magnesium, Mg (mg) 0.85 Phosphorus, P (mg) 13.04 Potassium, K (mg) 12.47 Sodium, Na (mg) 10.77 Zinc, Zn (mg) 0.09 Copper, Cu (mg) 0.01 Vitamin A, IU (IU) 45.64 Vitamin C, total ascorbic acid (mg) 0.23 Thiamin (mg) 0 Riboflavin (mg) 0.01 Niacin (mg) 0.02 Pantothenic acid (mg) 0.28 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 2.55 Vitamin B-12 (mcg) 0.02 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.55 Cholesterol (mg) 14.46 Fatty acids, total saturated (g) 0.14 Fatty acids, total monounsaturated (g) 0.17 Fatty acids, total polyunsaturated (g) 0.09