URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, fruit, bananas and pineapple with tapioca, strained, 1 oz Protein (g) 0.06 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 5.05 Energy (kcal) 18.43 Sugars, total (g) 3.04 Fiber, total dietary (g) 0.45 Calcium, Ca (mg) 1.98 Iron, Fe (mg) 0.07 Magnesium, Mg (mg) 1.7 Phosphorus, P (mg) 1.42 Potassium, K (mg) 19.28 Sodium, Na (mg) 1.7 Zinc, Zn (mg) 0.01 Copper, Cu (mg) 0.01 Selenium, Se (mcg) 0.17 Vitamin A, IU (IU) 17.01 Retinol (mcg) 0 Carotene, beta (mcg) 8.51 Carotene, alpha (mcg) 3.4 Vitamin E (alpha-tocopherol) (mg) 0.02 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 3.12 Vitamin C, total ascorbic acid (mg) 5.44 Thiamin (mg) 0.01 Riboflavin (mg) 0.01 Niacin (mg) 0.05 Pantothenic acid (mg) 0.04 Vitamin B-6 (mg) 0.02 Folate, total (mcg) 5.1 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.17 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 5.1 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0.02