URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, fruit, bananas and pineapple with tapioca, strained, 1 tbsp Protein (g) 0.03 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 2.67 Energy (kcal) 9.75 Sugars, total (g) 1.61 Fiber, total dietary (g) 0.24 Calcium, Ca (mg) 1.05 Iron, Fe (mg) 0.03 Magnesium, Mg (mg) 0.9 Phosphorus, P (mg) 0.75 Potassium, K (mg) 10.2 Sodium, Na (mg) 0.9 Zinc, Zn (mg) 0.01 Copper, Cu (mg) 0.01 Selenium, Se (mcg) 0.09 Vitamin A, IU (IU) 9 Retinol (mcg) 0 Carotene, beta (mcg) 4.5 Carotene, alpha (mcg) 1.8 Vitamin E (alpha-tocopherol) (mg) 0.01 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 1.65 Vitamin C, total ascorbic acid (mg) 2.88 Thiamin (mg) 0 Riboflavin (mg) 0 Niacin (mg) 0.03 Pantothenic acid (mg) 0.02 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 2.7 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.09 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.7 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0.01