URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, fruit, applesauce and cherries, strained, 1 oz Protein (g) 0 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 4 Energy (kcal) 14.46 Sugars, total (g) 3.06 Fiber, total dietary (g) 0.31 Calcium, Ca (mg) 0.28 Iron, Fe (mg) 0.09 Magnesium, Mg (mg) 1.13 Phosphorus, P (mg) 2.27 Potassium, K (mg) 37.42 Sodium, Na (mg) 0.28 Zinc, Zn (mg) 0.01 Copper, Cu (mg) 0.01 Selenium, Se (mcg) 0.09 Vitamin A, IU (IU) 12.76 Retinol (mcg) 0 Carotene, beta (mcg) 7.09 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.03 Cryptoxanthin, beta (mcg) 1.13 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 15.88 Vitamin C, total ascorbic acid (mg) 12.13 Thiamin (mg) 0 Riboflavin (mg) 0.01 Niacin (mg) 0.04 Pantothenic acid (mg) 0.04 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 0 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.57 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0