URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dinner, vegetables and noodles and turkey, strained, 1 oz Protein (g) 0.34 Total lipid (fat) (g) 0.34 Carbohydrate, by difference (g) 1.93 Energy (kcal) 12.47 Fiber, total dietary (g) 0.31 Calcium, Ca (mg) 9.07 Iron, Fe (mg) 0.05 Magnesium, Mg (mg) 2.27 Phosphorus, P (mg) 7.09 Potassium, K (mg) 17.86 Sodium, Na (mg) 5.95 Zinc, Zn (mg) 0.08 Copper, Cu (mg) 0.01 Selenium, Se (mcg) 0.79 Vitamin A, IU (IU) 280.95 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.23 Thiamin (mg) 0.01 Riboflavin (mg) 0.01 Niacin (mg) 0.07 Pantothenic acid (mg) 0.05 Vitamin B-6 (mg) 0 Folate, total (mcg) 0.57 Vitamin B-12 (mcg) 0.03 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0.57