URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dinner, chicken stew, toddler, 1 jar Protein (g) 8.84 Total lipid (fat) (g) 6.29 Carbohydrate, by difference (g) 10.88 Energy (kcal) 132.6 Sugars, total (g) 2.86 Fiber, total dietary (g) 1.02 Calcium, Ca (mg) 61.2 Iron, Fe (mg) 1.12 Magnesium, Mg (mg) 17 Phosphorus, P (mg) 86.7 Potassium, K (mg) 156.4 Sodium, Na (mg) 340 Zinc, Zn (mg) 0.7 Copper, Cu (mg) 0.03 Selenium, Se (mcg) 9.35 Vitamin A, IU (IU) 1717 Retinol (mcg) 3.4 Carotene, beta (mcg) 841.5 Carotene, alpha (mcg) 363.8 Vitamin E (alpha-tocopherol) (mg) 0.37 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 302.6 Vitamin C, total ascorbic acid (mg) 3.23 Thiamin (mg) 0.05 Riboflavin (mg) 0.13 Niacin (mg) 1.96 Vitamin B-6 (mg) 0.08 Folate, total (mcg) 27.2 Vitamin B-12 (mcg) 0.24 Vitamin K (phylloquinone) (mcg) 6.29 Folic acid (mcg) 25.5 Folate, DFE (mcg_DFE) 45.9 Cholesterol (mg) 49.3 Fatty acids, total saturated (g) 1.87 Fatty acids, total monounsaturated (g) 2.89 Fatty acids, total polyunsaturated (g) 1.31