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Nutrition Facts

Babyfood, dinner, spaghetti and tomato and meat, junior, 1 oz

Protein (g)	0.73
Total lipid (fat) (g)	0.39
Carbohydrate, by difference (g)	3.24
Energy (kcal)	19.28
Sugars, total (g)	0.77
Fiber, total dietary (g)	0.31
Calcium, Ca (mg)	4.25
Iron, Fe (mg)	0.15
Magnesium, Mg (mg)	3.12
Phosphorus, P (mg)	9.92
Potassium, K (mg)	34.59
Sodium, Na (mg)	21.26
Zinc, Zn (mg)	0.15
Copper, Cu (mg)	0.01
Manganese, Mn (mg)	0.03
Selenium, Se (mcg)	2.38
Vitamin A, IU (IU)	355.79
Retinol (mcg)	0
Carotene, beta (mcg)	170.38
Carotene, alpha (mcg)	86.18
Vitamin E (alpha-tocopherol) (mg)	0.02
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0.06
Thiamin (mg)	0.01
Riboflavin (mg)	0.02
Niacin (mg)	0.27
Pantothenic acid (mg)	0.02
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	7.65
Vitamin B-12 (mcg)	0.01
Vitamin K (phylloquinone) (mcg)	0.23
Folic acid (mcg)	6.8
Folate, DFE (mcg_DFE)	12.47
Cholesterol (mg)	1.42
Fatty acids, total saturated (g)	0.15
Fatty acids, total monounsaturated (g)	0.14
Fatty acids, total polyunsaturated (g)	0.05