URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dinner, macaroni and tomato and beef, junior, 1 jar Gerber Third Foods (6 oz) Protein (g) 4.25 Total lipid (fat) (g) 1.87 Carbohydrate, by difference (g) 15.98 Energy (kcal) 100.3 Sugars, total (g) 4.13 Fiber, total dietary (g) 1.87 Calcium, Ca (mg) 23.8 Iron, Fe (mg) 0.61 Magnesium, Mg (mg) 11.9 Phosphorus, P (mg) 74.8 Potassium, K (mg) 122.4 Sodium, Na (mg) 28.9 Zinc, Zn (mg) 0.61 Copper, Cu (mg) 0.07 Selenium, Se (mcg) 14.28 Vitamin A, IU (IU) 1174.7 Retinol (mcg) 0 Carotene, beta (mcg) 574.6 Carotene, alpha (mcg) 261.8 Vitamin E (alpha-tocopherol) (mg) 1.38 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 425 Lutein + zeaxanthin (mcg) 20.4 Vitamin C, total ascorbic acid (mg) 2.55 Thiamin (mg) 0.08 Riboflavin (mg) 0.09 Niacin (mg) 1.28 Vitamin B-6 (mg) 0.08 Folate, total (mcg) 15.3 Vitamin B-12 (mcg) 0.41 Vitamin K (phylloquinone) (mcg) 11.39 Folic acid (mcg) 5.1 Folate, DFE (mcg_DFE) 18.7 Cholesterol (mg) 6.8 Fatty acids, total saturated (g) 0.7 Fatty acids, total monounsaturated (g) 0.76 Fatty acids, total polyunsaturated (g) 0.13