URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dinner, vegetables and dumplings and beef, junior, 1 jar Protein (g) 3.57 Total lipid (fat) (g) 1.36 Carbohydrate, by difference (g) 13.6 Energy (kcal) 81.6 Sugars, total (g) 0 Calcium, Ca (mg) 23.8 Iron, Fe (mg) 0.8 Magnesium, Mg (mg) 11.9 Phosphorus, P (mg) 49.3 Potassium, K (mg) 79.9 Sodium, Na (mg) 88.4 Zinc, Zn (mg) 0.56 Copper, Cu (mg) 0.05 Selenium, Se (mcg) 3.57 Vitamin A, IU (IU) 1122 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 1.36 Thiamin (mg) 0.07 Riboflavin (mg) 0.06 Niacin (mg) 0.83 Pantothenic acid (mg) 0.36 Vitamin B-6 (mg) 0.08 Folate, total (mcg) 11.9 Vitamin B-12 (mcg) 0.15 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 11.9