URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, dinner, vegetables and dumplings and beef, strained, 1 jar Protein (g) 2.26 Total lipid (fat) (g) 1.02 Carbohydrate, by difference (g) 8.7 Energy (kcal) 54.24 Sugars, total (g) 0 Calcium, Ca (mg) 15.82 Iron, Fe (mg) 0.44 Magnesium, Mg (mg) 6.78 Phosphorus, P (mg) 31.64 Potassium, K (mg) 51.98 Sodium, Na (mg) 55.37 Zinc, Zn (mg) 0.45 Copper, Cu (mg) 0.03 Selenium, Se (mcg) 2.37 Vitamin A, IU (IU) 470.08 Retinol (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.27 Vitamin C, total ascorbic acid (mg) 0.9 Thiamin (mg) 0.06 Riboflavin (mg) 0.05 Niacin (mg) 0.65 Pantothenic acid (mg) 0.24 Vitamin B-6 (mg) 0.05 Folate, total (mcg) 7.91 Vitamin B-12 (mcg) 0.1 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 7.91