URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, meat, chicken, junior, 1 oz Protein (g) 4.17 Total lipid (fat) (g) 2.72 Carbohydrate, by difference (g) 0 Energy (kcal) 42.24 Sugars, total (g) 0 Fiber, total dietary (g) 0 Calcium, Ca (mg) 15.59 Iron, Fe (mg) 0.28 Magnesium, Mg (mg) 3.12 Phosphorus, P (mg) 25.52 Potassium, K (mg) 34.59 Sodium, Na (mg) 14.46 Zinc, Zn (mg) 0.29 Copper, Cu (mg) 0.01 Selenium, Se (mcg) 2.92 Vitamin A, IU (IU) 11.34 Retinol (mcg) 3.12 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.11 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.43 Thiamin (mg) 0 Riboflavin (mg) 0.05 Niacin (mg) 0.97 Pantothenic acid (mg) 0.21 Vitamin B-6 (mg) 0.05 Folate, total (mcg) 3.12 Vitamin B-12 (mcg) 0.11 Vitamin K (phylloquinone) (mcg) 0.48 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 3.12 Cholesterol (mg) 16.73 Fatty acids, total saturated (g) 0.7 Fatty acids, total monounsaturated (g) 1.23 Fatty acids, total polyunsaturated (g) 0.66