URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, meat, beef, strained, 1 oz Protein (g) 3.86 Total lipid (fat) (g) 1.53 Carbohydrate, by difference (g) 0 Energy (kcal) 30.33 Sugars, total (g) 0 Fiber, total dietary (g) 0 Calcium, Ca (mg) 1.98 Iron, Fe (mg) 0.42 Magnesium, Mg (mg) 4.82 Phosphorus, P (mg) 23.81 Potassium, K (mg) 62.37 Sodium, Na (mg) 22.96 Zinc, Zn (mg) 0.7 Copper, Cu (mg) 0.01 Selenium, Se (mcg) 2.69 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.11 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.6 Thiamin (mg) 0 Riboflavin (mg) 0.04 Niacin (mg) 0.81 Pantothenic acid (mg) 0.1 Vitamin B-6 (mg) 0.04 Folate, total (mcg) 1.7 Vitamin B-12 (mcg) 0.4 Vitamin K (phylloquinone) (mcg) 0.2 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 1.7 Cholesterol (mg) 8.22 Fatty acids, total saturated (g) 0.73 Fatty acids, total monounsaturated (g) 0.62 Fatty acids, total polyunsaturated (g) 0.07