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Nutrition Facts

Spices, bay leaf, 1 tsp, crumbled

Protein (g)	0.05
Total lipid (fat) (g)	0.05
Carbohydrate, by difference (g)	0.45
Energy (kcal)	1.88
Fiber, total dietary (g)	0.16
Calcium, Ca (mg)	5
Iron, Fe (mg)	0.26
Magnesium, Mg (mg)	0.72
Phosphorus, P (mg)	0.68
Potassium, K (mg)	3.17
Sodium, Na (mg)	0.14
Zinc, Zn (mg)	0.02
Copper, Cu (mg)	0
Manganese, Mn (mg)	0.05
Selenium, Se (mcg)	0.02
Vitamin A, IU (IU)	37.11
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	0.28
Thiamin (mg)	0
Riboflavin (mg)	0
Niacin (mg)	0.01
Vitamin B-6 (mg)	0.01
Folate, total (mcg)	1.08
Vitamin B-12 (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	1.08
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0.01
Fatty acids, total monounsaturated (g)	0.01
Fatty acids, total polyunsaturated (g)	0.01