URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce, 1 tbsp Protein (g) 3.96 Total lipid (fat) (g) 6.93 Carbohydrate, by difference (g) 3.04 Energy (kcal) 91.08 Sugars, total (g) 2.21 Fiber, total dietary (g) 0.1 Calcium, Ca (mg) 118.47 Iron, Fe (mg) 0.06 Phosphorus, P (mg) 265.98 Potassium, K (mg) 79.2 Sodium, Na (mg) 540.54 Zinc, Zn (mg) 0.54 Vitamin A, IU (IU) 214.17 Vitamin C, total ascorbic acid (mg) 0.13 Riboflavin (mg) 0.08 Cholesterol (mg) 24.75 Fatty acids, total saturated (g) 4.32