URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Milk, canned, condensed, sweetened, 1 fl oz Protein (g) 3.02 Total lipid (fat) (g) 3.32 Carbohydrate, by difference (g) 20.78 Energy (kcal) 122.62 Sugars, total (g) 20.78 Fiber, total dietary (g) 0 Calcium, Ca (mg) 108.49 Iron, Fe (mg) 0.07 Magnesium, Mg (mg) 9.93 Phosphorus, P (mg) 96.65 Potassium, K (mg) 141.72 Sodium, Na (mg) 48.51 Zinc, Zn (mg) 0.36 Copper, Cu (mg) 0.01 Manganese, Mn (mg) 0 Selenium, Se (mcg) 5.65 Vitamin A, IU (IU) 101.99 Retinol (mcg) 27.89 Carotene, beta (mcg) 5.35 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.06 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.99 Thiamin (mg) 0.03 Riboflavin (mg) 0.16 Niacin (mg) 0.08 Pantothenic acid (mg) 0.29 Vitamin B-6 (mg) 0.02 Folate, total (mcg) 4.2 Vitamin B-12 (mcg) 0.17 Vitamin K (phylloquinone) (mcg) 0.23 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 4.2 Cholesterol (mg) 12.99 Fatty acids, total saturated (g) 2.1 Fatty acids, total monounsaturated (g) 0.93 Fatty acids, total polyunsaturated (g) 0.13