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Nutrition Facts

Milk substitutes, fluid with hydrogenated vegetable oils, 1 quart

Protein (g)	17.08
Total lipid (fat) (g)	33.28
Carbohydrate, by difference (g)	60.12
Energy (kcal)	595.36
Sugars, total (g)	60.12
Fiber, total dietary (g)	0
Calcium, Ca (mg)	322.08
Iron, Fe (mg)	3.81
Magnesium, Mg (mg)	58.56
Phosphorus, P (mg)	722.24
Potassium, K (mg)	1112.64
Sodium, Na (mg)	761.28
Zinc, Zn (mg)	11.52
Copper, Cu (mg)	0.5
Manganese, Mn (mg)	0.95
Selenium, Se (mcg)	18.54
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	2.73
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.12
Riboflavin (mg)	0.86
Niacin (mg)	0
Pantothenic acid (mg)	0
Vitamin B-6 (mg)	0
Folate, total (mcg)	0
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	7.81
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0
Cholesterol (mg)	0
Fatty acids, total saturated (g)	7.49
Fatty acids, total monounsaturated (g)	19.5
Fatty acids, total polyunsaturated (g)	4.76