URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Cheese, muenster, 1 slice (1 oz) Protein (g) 6.55 Total lipid (fat) (g) 8.41 Carbohydrate, by difference (g) 0.31 Energy (kcal) 103.04 Sugars, total (g) 0.31 Fiber, total dietary (g) 0 Calcium, Ca (mg) 200.76 Iron, Fe (mg) 0.11 Magnesium, Mg (mg) 7.56 Phosphorus, P (mg) 131.04 Potassium, K (mg) 37.52 Sodium, Na (mg) 175.84 Zinc, Zn (mg) 0.79 Copper, Cu (mg) 0.01 Manganese, Mn (mg) 0 Selenium, Se (mcg) 4.06 Vitamin A, IU (IU) 283.36 Retinol (mcg) 83.16 Carotene, beta (mcg) 3.64 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.07 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0 Riboflavin (mg) 0.09 Niacin (mg) 0.03 Pantothenic acid (mg) 0.05 Vitamin B-6 (mg) 0.02 Folate, total (mcg) 3.36 Vitamin B-12 (mcg) 0.41 Vitamin K (phylloquinone) (mcg) 0.7 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 3.36 Cholesterol (mg) 26.88 Fatty acids, total saturated (g) 5.35 Fatty acids, total monounsaturated (g) 2.44 Fatty acids, total polyunsaturated (g) 0.19