URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Cheese, muenster, 1 cup, diced Protein (g) 30.9 Total lipid (fat) (g) 39.65 Carbohydrate, by difference (g) 1.48 Energy (kcal) 485.76 Sugars, total (g) 1.48 Fiber, total dietary (g) 0 Calcium, Ca (mg) 946.44 Iron, Fe (mg) 0.54 Magnesium, Mg (mg) 35.64 Phosphorus, P (mg) 617.76 Potassium, K (mg) 176.88 Sodium, Na (mg) 828.96 Zinc, Zn (mg) 3.71 Copper, Cu (mg) 0.04 Manganese, Mn (mg) 0.01 Selenium, Se (mcg) 19.14 Vitamin A, IU (IU) 1335.84 Retinol (mcg) 392.04 Carotene, beta (mcg) 17.16 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.34 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.02 Riboflavin (mg) 0.42 Niacin (mg) 0.14 Pantothenic acid (mg) 0.25 Vitamin B-6 (mg) 0.07 Folate, total (mcg) 15.84 Vitamin B-12 (mcg) 1.94 Vitamin K (phylloquinone) (mcg) 3.3 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 15.84 Cholesterol (mg) 126.72 Fatty acids, total saturated (g) 25.23 Fatty acids, total monounsaturated (g) 11.5 Fatty acids, total polyunsaturated (g) 0.87