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Nutrition Facts

Cheese, gjetost, 1 package (8 oz)

Protein (g)	21.91
Total lipid (fat) (g)	66.99
Carbohydrate, by difference (g)	96.82
Energy (kcal)	1057.82
Fiber, total dietary (g)	0
Calcium, Ca (mg)	908
Iron, Fe (mg)	1.18
Magnesium, Mg (mg)	158.9
Phosphorus, P (mg)	1007.88
Potassium, K (mg)	3198.43
Sodium, Na (mg)	1362
Zinc, Zn (mg)	2.59
Copper, Cu (mg)	0.18
Manganese, Mn (mg)	0.09
Selenium, Se (mcg)	32.92
Vitamin A, IU (IU)	2526.51
Retinol (mcg)	758.18
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.72
Riboflavin (mg)	3.14
Niacin (mg)	1.85
Pantothenic acid (mg)	7.61
Vitamin B-6 (mg)	0.62
Folate, total (mcg)	11.35
Vitamin B-12 (mcg)	5.49
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	11.35
Cholesterol (mg)	213.38
Fatty acids, total saturated (g)	43.49
Fatty acids, total monounsaturated (g)	17.89
Fatty acids, total polyunsaturated (g)	2.13