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Nutrition Facts

Cheese, fontina, 1 package (8 oz)

Protein (g)	58.11
Total lipid (fat) (g)	70.69
Carbohydrate, by difference (g)	3.52
Energy (kcal)	883.03
Sugars, total (g)	3.52
Fiber, total dietary (g)	0
Calcium, Ca (mg)	1248.5
Iron, Fe (mg)	0.52
Magnesium, Mg (mg)	31.78
Phosphorus, P (mg)	785.42
Potassium, K (mg)	145.28
Sodium, Na (mg)	1816
Zinc, Zn (mg)	7.94
Copper, Cu (mg)	0.06
Manganese, Mn (mg)	0.03
Selenium, Se (mcg)	32.92
Vitamin A, IU (IU)	2072.51
Retinol (mcg)	585.66
Carotene, beta (mcg)	72.64
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.61
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.05
Riboflavin (mg)	0.46
Niacin (mg)	0.34
Pantothenic acid (mg)	0.97
Vitamin B-6 (mg)	0.19
Folate, total (mcg)	13.62
Vitamin B-12 (mcg)	3.81
Vitamin K (phylloquinone) (mcg)	5.9
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	13.62
Cholesterol (mg)	263.32
Fatty acids, total saturated (g)	43.57
Fatty acids, total monounsaturated (g)	19.72
Fatty acids, total polyunsaturated (g)	3.75